Enjoy one-of-a-kind fondue dining experience prepared with exceptional, quality ingredients. From the time the first piece of bread is dipped to when the last nibble of dessert is savored, you’ll have the time to take your dining experience to a new level.
The 4-Course Experience is the ultimate way to fondue and includes the following four courses: cheese, salad, an entrée below and chocolate dessert. The chef will be happy to prepare any of the entrées as gluten-free—just ask!
Indulge in the variety of meat selections:
- Cold water lobster tail
- Teriyaki-marinated sirloin
- Pork tenderloin
- Chicken breast
- Pacific white shrimp
- Seasonal pasta
Want more? You can also add a Touch of Romance to this dining experience that includes rose petals dusted over the table to romantize the evening and candles to add a little extra ambiance.
How about Stawberries & Bubbly? Nothing goes better then sparkling wine and strawberries. Enjoy the bottle as you dine and think of later when you bring the strawberries home. This option includes a bottle of sparkling wine, 3 strawberries on arrival and 3 strawberries to take.
Experience for 2 persons.
The dates are subject of availability. Please contact the Experience Provider to reserve the spot.
Advanced booking is required. All bookings are subject to availability.
This experience is available year-round.
Must present the voucher upon arrival.
Not valid with any other offer or discount or on holidays or special events. Package price does not include gratuity.
Informaation on how to book this dining experience will be provided in your experience voucher.
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